Making life delicious, one recipe at a time.

Making life delicious, one recipe at a time.

Month: August 2016

Bistro Story: Maidenhead

A little place with lots of style, stepping inside Bistro Story is like taking a tiny trip abroad. From the food to the music, there’s a familiar Eastern European ambience that will make anyone with European roots feel right at home. I remember glancing inside and pausing in curiosity as I powered down Queen St not so long ago, and we’d heard good reports from work mates. But it wasn’t till last night that we actually went into Maidenhead after 6pm and tried the food at what is now my favourite restaurant in the land.

Feeding Time Blog

I love the posters on …

Pulled Pork with Cider Sauce

Pulled Pork with Cider Sauce

Those in the my inner circle know and accept without opposition, the title I’ve bestowed upon myself in the privacy of my kitchen. But now it’s time to share it with you. It all began many years ago when I transformed a £4 piece of pork shoulder into a tender, moist and delectable feast of sheer delight. It was then that I gave myself the title of The Pork Whisperer.

Obviously I’m having a laugh, because the truth is, the only thing you need to be good with pork shoulder is time and a packet of foil. The longer you …

Banana Bread

Banana Bread

This here is the only way to eat banana bread. Toasted, buttered and preferably with a coffee, first thing in the morning. I can’t remember where or how I first ate banana bread this way, but it was likely at a cafe back in Sydney a lifetime ago.

I make this dense, sweet loaf when my stash of frozen bananas is getting out of control. You know when you buy bananas and the last one or two gets over-ripe and no one eats it? Don’t throw them away, throw them in the freezer and when you’ve got 3-4 in stock, …

When in Wales

wales5

With our passports surrendered to the Home Office, our summer trip to Croatia was sadly not possible this year. However, it forced us to explore the places a little bit closer to home. We’ve been told a few times that we should take the kids to Snowdonia, climb the mountain, enjoy the beautiful countryside. Obviously these recommendations came from people who don’t know our kids. While we might not be mountain climbing types, we are tea and scones people and so north Wales did, in the end, have much to offer.

Feeding Time Blog

Feeding Time Blog

One of the first stops on our itinerary was …