The Perfect Hummus

There’s not much that needs saying with this recipe. It’s hummus. Who doesn’t love hummus? But before you scoff and think about your off-the-shelf variety,  it’s not like that. Grocery store hummus is a grainy, grey goop compared to the silky, subtle flavour of the real thing. And this recipe is the real thing. This…

French Onion Soup

The first time I had French onion soup was in L’Entracte brasserie on 1 Rue Auber, opposite the Opera Garnier in Paris. I wrote about it here. The last time I ate French onion soup was this weekend, as the rain and wind swept away the promise of fun and relaxation this Easter weekend. Ok, so…

Cheese and Quinoa Cakes

I had no faith in this recipe. First of all I’m not a huge fan of quinoa, and second, I didn’t really think the combined ingredients were exciting enough to turn quinoa into something palatable. But I admit, that I was dead wrong. These quinoa cakes are amazing and versatile. If you don’t have the…

Super Food Stew

You feel healthier just looking at the photo of this pot of vegetables don’t you? If only it were that easy. While it not be as easy as moving your eyeballs across a computer screen, this recipe for curried vegetables is simple enough for even the most inexperienced cook because mostly it just requires chopping vegetables up….

Homemade Pizza

I’ve written about pizza before on this blog, but it feels like something that needs sharing every once in a while. If only the world knew how easy it was to make pizza at home, then I’m certain more people would get on board. If only people knew that in a typical take-away pizza there are about…

Cheddar and Chutney Scones

I’ll let these photos speak for themselves. As much as I’d like to recall, these buttermilk, Cheddar and Christmas Chutney scones didn’t just happen spontaneously because unlike chutney and cheese, it’s not often I have buttermilk in the fridge. And you really need buttermilk for this recipe. These scones were a premeditated craving. I’d also…

Oven-Baked Buffalo Wings

There’s no use fighting it. Party season has arrived, it’s upon us, we’re boarding the train to Christmas Town and I’m going to get that ball rolling with this amazing recipe, that until now – I’ve kept to myself. Buffalo wings; they’re not made of buffalo meat, they get their name from their place of…

Glowing Butternut Squash Soup

It’s not often that I post a recipe while I’m eating it. That’s why the photo is so utilitarian but it’s hot off the press folks and it’s a keeper, and while I have written in the past about ‘Sweet Chilli Pumpkin Soup….that recipe is more of a lazy-man’s way to spice up the usual recipe without going to too…

Thai Fish Cakes

Proper Thai fish cakes. I can guarantee you’ve never had them before, because since moving to the UK, neither have I, despite the fact that they abound on pub menus all over the nation. I’m going to throw you a bone here and share a recipe for proper Thai fish cakes. The bouncy and pungent kind…

Summer Salmon Sandwich

It’s officially the school ‘summer’ holidays. Rain, wind, dropping temps; yep it’s the British summer in full swing. I’ve slipped into my holiday mindset which is kind of like when you disengage the gears on a car in anticipation of a long period of no movement. So who doesn’t love sandwiches? I used to, a long…