Treacle Pudding

Am I jumping the gun a bit posting a recipe for treacle pudding? It’s not really cold enough yet or dark enough and with the twinkling lights and festive cheer, winter gloom hasn’t quite set in. Does it count that I made this last month and that I found it perfectly fitting to eat the…

Beef ragu

To be precise, this meal, in today’s terms would be called ribbed penne with a beef ragu. But my mum never called it that, she called it macaroni and it was a regular on the menu in our house. It is a simple dish, something mum no doubt learnt from a Croatian woman somewhere, for mum wasn’t…