You can make this mince pie crumble as an alternative to the stalwart pies if you haven’t got your pastry funk on or maybe if you didn’t have any in the fridge and simply must use up the jar of mince meat that you bought […]

If you’re not overly confident to start your own chocolate factory just yet, why not try these little treasures. All you need is a microwave to create an endless variety of these pretty and festive sweets. You can create a florentine style creation and top […]

I discovered this recipe back when I was living in London and writing for Foodepedia. It was a promotion for a butter brand and I offered to make it and write it up. Everything from the pastry to the filling, to licking the beaters covered […]